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BR HS/LH Vidal Blanc

BR HS/LH Vidal Blanc

Medium-bodied and sweet late-harvest wine with aromas and flavors of peach, golden raisin, and baked apple. A long mineral accent fades nicely on the palate. The term "harvest select" means that the grapes hung on the vine longer allowing more sugars to develop. Pairs well with smoked salmon, salty cheese, and caramelized fruits.

Winner of a Gold Award at the Michigan Wine Competition. Winner of a Gold Award in the Jefferson Cup Competition.

Wine Style
Varietal
Appellation
Lake Michigan Shore
Acid
8.53
pH
3.36
Residual Sugar
6.50
Alcohol %
12.00
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