St. Julian Expands 20% Alcohol by Volume Punch Wine Line with New Flavors

Paw Paw, Mich. – St. Julian Winery & Distillery, Michigan’s largest and longest-operating winery, is building on the success of its 20% alcohol by volume (ABV) punch wine line with the addition of two brand new flavors: Black Cherry Punch and Blackberry Punch. 

St. Julian’s punch wines – which also includes Fruit Punch, Grape Punch, Strawberry Punch, and Watermelon Punch flavors – are a proprietary white blend that offer a uniquely refreshing experience. Each of the six punch flavors showcase its own distinct profile, infused with natural fruity flavors and aromas. 

“As we celebrate the success of our punch wine line, we are thrilled to introduce these new flavors,” shares Nancie Oxley, Vice President of Winemaking. “We believe that these new flavors will not only complement our existing lineup but also create new moments of enjoyment and connection for our cherished customers.”

These wines are designed to be enjoyed year-round, making them a versatile choice for any occasion. With their delightful sweetness, bright character, and high ABV, St. Julian's punch wines are sure to become a favored choice by many as proven by their success within the market since their introduction in late June of this year. Each wine is made with Michigan grown grapes and fruits. 

All six punch wines are available for purchase on our website with shipping to most states within the United States; at select retail partners in Michigan, Wisconsin, Indiana, Illinois, Ohio, Georgia, Tennessee, Louisiana, and Kentucky; and in all St. Julian, Michigan tasting rooms located in Paw Paw, Frankenmuth, Union Pier, Dundee, Troy, and Rockford. 

Learn more about the newly added Black Cherry and Blackberry Punch as well as Fruit Punch, Grape Punch, Strawberry Punch, and Watermelon Punch wines by clicking here.